

Every family visit to the French countryside came with a familiar comfort: sizzling merguez. So flavoursome, rich with spice and memory. This recipe reimagines those childhood staples through the lens of my trip to Morocco - merging the smoky warmth of merguez, zaalouk, hot mechouia, and crispy courgette fries. A hot dog layered with nostalgia, culture and zhuzh from a classic merguez sandwich.